EARTH Bargone
all fore the grounding of American's son Robert Bonfiglio Land Bargone in Riomaggiore (Sp). His father in the 30s of last century was forced to retire from the Arsenal emigrare.Andato is dedicated with love to his new job full-time vigneron of the sciacchetrà . E 'achieved his goal, to build a cellar treasure chest where they meet with friends. There, where there is the story of his family of tenants for almost 80 years, have been recovered not only the old stones, but also the memories. E 'therefore is a conservative and even wines (fermented with the skins, presses with a press Hydraulic and aged in steel). Having 5 brothers has a great help from all over to his wife Alexandra, Milan, a great lover of the 5 Terre and rural life. E'dal 2009, however, that the company officially exists. It produces about 1200 bottles a year, 8 thousand meters of land dotted with vineyards above "pergola" that his father had bought back in Italy. He still has some reservations: 2002.2003, 2004.Degustando sciacchetrà its contrast with the blue cheese you hear the amber, the scent of leather and herbs and fruit flavor of the vineyards overlooking the sea.The nuances, intensity can be seen doing a handstand with various reservations.